top of page

Your Events Team

Tonya - Event Director

Tonya Cox

Event Coordinator

Decorating Wedding Table

You have the vision - We bring it to life.

Vision

We are very familiar with and have successfully held events just like the one you are looking to bring to life. However you envision your event to be, we can make it happen.

We know how important your next event is and we want to take all of the stress out of planning and organizing it for you while making sure it is a great success.

Mission

Old Florida Fish House will serve efficiently and effectively while creating unforgettable events that capture the specific vision you have in mind. There will be continuous drive from the team as a whole to bring the most effective techniques to plan and create memories that will last a lifetime.

 

Tonya our General Manager

Book An Event

Please take a moment to fill out the form.

Menu Options:
Venue:

Thanks for submitting!

Bacon Bruschetta
Bacon Bruschetta

Appetizer List

$10/appetizer

1. Smoked tuna dip in filo cups with fresh pico

2. Seared tuna on cucumber rounds with sweet soy drizzle

3. Anti-pasta skewers – heirloom tomatoes, buffalo mozzarella, olives, and artichoke hearts

4. Goat cheese in mini filo cups with sun dried tomatoes 

5. Wonton wrapped shrimp with sweet chili dipping sauce 

6. Fried mini crawfish pies with remoulade sauce
7. Seared burger sliders house made pickles and caramelized onions 

8. Chicken satay with Thai dipping peanut sauce
9. Spinach and feta wrapped in Philo (spanakopita) 

10. Seared beef tenderloin on truffle crostini, boursin cheese, balsamic drizzle 

11. Crispy chicken sliders – house made pickles, aioli (buffalo) 

12. Citrus poached shrimp cocktail with Coastside cocktail sauce 

13. Mini crab cakes

14. Crispy pork belly bites with blueberry jalapeño coulis

Street Food
Street Food

Set Menu #1
 

$75 Per Person

3 Plated Courses

First Course: Choose 1

Coast Side Green Salad: Tomatoes, cucumbers, cheddar, pickle sweet onions. Basil Citrus Vinaigrette

Ms. Ruth's Chopped Caesar Salad: Tossed in creamy dressing, truffle croutons, and shaved parmesan cheese

Second Course: Choose 1

Grouper Fish House: Pan seared grouper topped with sauteed shrimp, butter poached jumbo lump crab meat,Yukon Gold smashed potatoes and seasonal garden vegetables.

Joyce Farms Roasted Chicken Breast: Stuffed with Herbed Goat Cheese, Yukon Gold Smashed Potatoes, Seasonal Veggies, and Lemon Butter Sauce.

10oz New York Strip: Topped with garlic butter sauce, Yukon Gold Smashed Potatoes, Seasonal Veggies.

Third Course: Choose 1

Deep Dish Key Lime Pie : on a vanilla wafer crust with vanilla bean whipped cream and citrus drizzle

Flourless Chocolate Cake : topped with charred marshmallows and toasted salted pecans (GF)

Cheese Dakgalbi
Cheese Dakgalbi

Set Menu #2
 

$85 Per Person

4 Plated Courses

First Course: Choose 1

Mini Crab Cakes

Seared Beef Tenderloin: On Truffle Crostini, Boursin Cheese, and Balsamic Drizzle

Second Course: Choose 1

Coast Side Green Salad: Tomatoes, cucumbers, cheddar, pickle sweet onions. Basil Citrus Vinaigrette

Ms. Ruth's Chopped Caesar Salad: Tossed in creamy dressing, truffle croutons, and shaved parmesan cheese

Third Course: Choose 1

Grouper Fish House: Pan seared grouper topped with sauteed shrimp and butter poached jumbo lump crab meat, Yukon Gold smashed potatoes and seasonal garden vegetables.

Joyce Farms Roasted Chicken Breast: Stuffed with Herbed Goat Cheese, Yukon Gold Smashed Potatoes, Seasonal Veggies, and Lemon Butter Sauce.

Grilled Filet Medallions: Topped with garlic butter sauce, yukon gold smashed potatoes and seasonal vegetables

 

Fourth Course: Choose 1

Deep Dish Key Lime Pie : on a vanilla wafer crust with vanilla bean whipped cream and citrus drizzle

Flourless Chocolate Cake : topped with charred marshmallows and toasted salted pecans  (GF)

Meat in Pita Bread
Meat in Pita Bread

Buffet Option #1

$75 Per Person

Choose 1

  • Coast Side Green Salad: Tomatoes, cucumbers, cheddar, pickle sweet onions. Basil Citrus Vinaigrette

  • Ms. Ruth's Chopped Caesar Salad: Tossed in creamy dressing, truffle croutons, and shaved parmesan cheese


Choose 3 

  • Butter smashed youkan gold potatoes

  • Coconut citrus jasmine rice

  • Low country boil new potatoes

  • Vermont white cheddar mac & cheese

  • Green beans with caramelized onions and fresh herbs

  • Roasted Winter Squash with Fresh Herbs

  • Honey Chili Petite Carrots

  • Citric Blanched Broccoli

  • Bayou dirty rice.


Choose 2

  • Hawaiian Roasted Iberian Tenderloin with caramelized pineapple and sweet peppers

  • Rosemary Roasted Beef Tenderloin

  • Blackened Mahi with citrus buerre blanc sauce

  • Herb Roasted Chicken Breast with lemon caper butter sauce

  • Gluten Free Fried Shrimp


Choose 2

  • Mini key lime bites

  • Cheesecake bites

  • Assorted cookies and brownies

Hamburgers
Hamburgers

Buffet Option #2

$85 Per Person

Choose 1

  • Toasted Almond and Goat Cheese Salad: Heirloom cherry tomatoes, English cucumbers, Lemon Basil Vinaigrette and Ranch

  • Ms. Ruth's Chopped Caesar Salad: Tossed in creamy dressing, truffle croutons, and shaved parmesan cheese


Choose 3 

  • Goat cheese and chive mashed potatoes

  • Winter truffle cheddar mac & cheese

  • Saffron and edamame rice pilaf

  • Loaded mashed potatoes: bacon, green onions and aged cheddar

  • Lemon and garlic roasted asparagus

  • Balsamic glazed crispy Brussel sprouts

  • Butter and herb broccolini

  • Haricots Verts (French Green Beans) with caramelized onion and tomato jam


Choose 2

  • Rosemary Chimichurri Marinated Beef Tenderloin

  • Pan Seared Grouper Fish House: Jumbo lump crab meat and seared shrimp in citrus butter sauce.

  • Joyce Farms Roasted Chicken Breast: Stuffed with Herbed Goat Cheese, Yukon Gold Smashed Potatoes, Seasonal Veggies, and Lemon Butter Sauce


Choose 2

  • Mini Key Lime Pies

  • Mini Cup Cakes

  • Assorted Petifores

  • Flourless Chocolate Cake

 

bottom of page